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White Icing - our company: high quality, exclusive production of egg white powder

our company is leader in the field of egg powder production and particularly in the manufacture of noodles and white icing. On our website you can browse through the vast catalog of applications of egg white powder with glucose elimination as a whipping agent.

Noodles and white icing

The complete specialization of our company in the field of egg white powder means we are dedicated to providing the best input for each type of production, thus supplying egg powder production to fit every requirement. Here you will find information about the properties of this whipping agent and the uses in manufacturing white icing and noodles.

Egg Powder Production, glucose elimination for the best whipping agent

our company was born in 1993 as one of the most innovative realities of the country in the egg white powder industry. Our staff will help you identify the grade of baking fillings powder that best meets your needs. The best results are obtained through our in-house designed dried albumen processing systems, aimed at providing a great ingredient for your white icing and noodles powder.

Trusted egg white powder and glucose elimination

Trust our company with all your requests of egg white powder, you will find a highly professional and qualified staff, with vast experience in glucose elimination. Check right now the vast range of applications such as in white icing and noodles.

Powdered Egg Whites | Dried Egg Whites | Pastry Powder | Egg White Powder | Egg Protein Powders | Bakery Mixes | Other pages...